Soured Milk Pancakes by May Mie Mie Wong
Soured Milk Pancakes by May Mie Mie Wong By Lynne Lee-Diep on Sunday, 26 April 2015 at 10:07 3/4 cup milk (175ml/6fl oz) 2 tbsp white vinegar 1 cup flour … [read more]
Sharing home cooked meals from the British born Chinese family
Soured Milk Pancakes by May Mie Mie Wong By Lynne Lee-Diep on Sunday, 26 April 2015 at 10:07 3/4 cup milk (175ml/6fl oz) 2 tbsp white vinegar 1 cup flour … [read more]
May tested this 2 Jan 2015 http://www.alexandracooks.com/2012/11/07/my-mothers-peasant-bread-the-best-easiest-bread-you-will-ever-make/